The Cook's Country Cookbook

The Cook's Country Cookbook

Rediscovering American Home Cooking With 500 Classic, Regional, and Heirloom Recipes

Book - 2008
Average Rating:
Rate this:
Baker & Taylor
A celebration of American cooking presents five hundred recipes for everything from starters and snacks to desserts, offers tips on preparing certain ingredients, and provides information on the history of recipes.

Publisher: Brookline, Mass. : America's Test Kitchen, c2008
Edition: 1st ed
ISBN: 9781933615349
1933615346
Characteristics: x, 598 p., [32] p. of plates : ill. (some col.) ; 27 cm

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Subject Headings

  Loading...

Find it at SBL

  Loading...
[]
[]
To Top