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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Book - 2023 Winner, Cookbook Of The Year, 2024
Nominees: Sohla El-Waylly
Available in some locations
Mi Cocina
Mi Cocina
Mi Cocina Recipes and Rapture From My Kitchen in México By Martínez, Rick
Book - 2022 Winner, Cookbook Of The Year, 2023
Nominees: Rick Martínez
Available in some locations
Rodney Scott's World of BBQ
Book - 2021 Winner, Cookbook Of The Year, 2022
Nominees: Rodney Scott and Lolis Eric Elie
Available in some locations
Mosquito Supper Club
Book - 2020 Winner, Cookbook Of The Year, 2021
Nominees: Melissa M. Martin
Available in some locations
Jubilee
Jubilee
Jubilee Recipes From Two Centuries of African American Cooking By Tipton-Martin, Toni
Book - 2019 Winner, Cookbook Of The Year, 2020
Nominees: Toni Tipton-Martin
Available in some locations
Season
Season
Season A Year of Wine Country Food, Farming, Family & Friends By Wangler, Justin
Book - 2018 Winner, Cookbook Of The Year, 2019
Nominees: Justin Wanger and Tracey Shepos Cenami
Available in some locations
Six Seasons
Book - 2017 Winner, Cookbook Of The Year, 2018
Nominees: Martha Holmberg and Joshua McFadden
Available in some locations
Deep Run Roots
Book - 2016 Winner, Cookbook Of The Year, 2017
Nominees: Vivian Howard
All copies in use Availability details
The Food Lab
Book - 2015 Winner, Cookbook Of The Year, 2016
Nominees: J. Kenji López-Alt
All copies in use Availability details
A New Napa Cuisine
Book - 2014 Winner, Cookbook Of The Year, 2015
Nominees: Christopher Kostow
Available in some locations
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